Our Team

The people behind Okralink

A small team with a big goal — building climate-resilient food systems in Karamoja, one mushroom at a time.

Okralink is run by a small, hands-on team working closely with farmers, youth, and women across Karamoja. We are growers, trainers, and problem-solvers.

Every garden we produce, every training we run, and every mushroom we deliver is touched by someone on this team. We are building something that lasts — together with the communities we serve.

Leadership

The people setting direction and holding the vision.

A

Titir Nelson Longok

Co-founder and Chief Executive Officer (CEO)

Nelson is an agricultural entrepreneur and the Co-founder and CEO of Okralink. He leads the company's vision, strategic direction, partnerships, and organizational growth. He is passionate about using agribusiness and innovation to address food insecurity, strengthen rural livelihoods, and build climate resilient food systems across Africa, starting in Karamoja, Uganda.

B

Tabitha Nyandeng Garang

Co-founder and Chief Operating Officer (COO)

Tabitha Nyadeng Garang is the Co-founder and COO of Okralink. She oversees the company's daily operations, program implementation, team coordination, and operational efficiency. She is committed to building sustainable agribusiness solutions that empower farming communities and improve food availability and livelihoods.

C

John Michael Logwang

Managing Director

John Michael is the Co-founder and Managing Director of Okralink. He leads business management, field operations, resource coordination, and the execution of company activities. He plays an important role in translating Okralink's strategy into practical action while strengthening its business operations and engagement with farming communities.

Field Team

The people on the ground — growing, packing, and delivering.

E

Team Member Five

Production Assistant

Supports substrate preparation, inoculation, and daily grow room care at our Moroto site.

F

Team Member Six

Value Addition Officer

Handles drying, packaging, and quality checks for our dried mushrooms and future value-added products.

G

Team Member Seven

Field Trainer

Visits growers in the field, troubleshoots garden problems, and delivers follow-up training sessions.

Want to join us?

We're a small team, but we're growing. If you're passionate about climate-resilient food systems, mushroom production, or community development in Karamoja — we'd love to hear from you.

Working together

A glimpse into how we work — on-site, in the field, and with our community.

Training
Training session in Moroto
Field work
Field visit with growers
Harvest
Fresh oyster mushroom harvest
Value addition
Value addition in progress

Working with

Partners, supporters, and collaborators helping us grow.

Want to work with us?

Whether you're looking to partner, invest, or just learn more — we'd love to hear from you.